Makes approximately 30 cookies
2-1/2 cup almond flour
1/2 tsp Kosher salt
1/2 tsp baking soda
1/2 cup canola oil
1/2 cup agave nectar
1 tbsp vanilla extract
1/2 cup chocolate chips
1/2 cup almonds, chopped
Preheat oven to 350 degrees F. In a large bowl, combine almond flour, salt and baking soda. In a medium bowl, combine canola oil, agave nectar and vanilla extract. Stir wet ingredients into the almond flour mixture until thoroughly combined. Fold chocolate chips and almonds into batter.
Spoon heaping tablespoons of dough onto a parchment paper-lined baking sheet, pressing each down a bit with the palm of your hand to flatten. Bake for 7 to 10 minutes, until lightly golden. Cool cookies on the baking sheets for 20 minutes, then serve.
Pingback: get a free ipad
Pingback: beat making software
Pingback: 3j3
Pingback: nike free running} Blog
Pingback: online psychic readings
Pingback: cheap coat
Pingback: Wooden Blinds
Pingback: emilio pucci clothes} Blog
Pingback: Clyde Property Ripoff
Pingback: Affordable Arts
Pingback: Rib Ride
Pingback: Golf Highlands
Pingback: Loch Lomond Lodge
Pingback: Marketing Automation Tools
Pingback: sale dunk
Pingback: Marketing Automation Software
Pingback: letting agents scotland
Pingback: letting agent in glasgow
Pingback: Hot Bikini Swimsuits
Pingback: agame
Pingback: payday loans
Pingback: kids shoes
Pingback: how to stop snoring
Pingback: letmewatchthis
Pingback: ahh bra reviews
Pingback: new autoapproveclub
Pingback: cash
Pingback: novoline spiele
Pingback: offshore merchant accounts
Pingback: High risk merchant account
Pingback: parfumerija
Pingback: hier
Pingback: craigslist cars
Pingback: Austin Real Estate
Pingback: Cna training
Pingback: refinance a car
Pingback: 888 poker promotion code
Pingback: HOMEOWNERSPECIALISTS
Pingback: weiter
Pingback: click here
Pingback: parhaat lainapankit
Pingback: Learn to dance samba
Pingback: liberar blackberry 9500
Pingback: cheap jordans
Pingback: Funny Video
Pingback: cctv installers
Pingback: rolex replica watches uk